CABONARA
Mushroom + Bacon + Egg Sauce
- ¢40,000

BOLANAISE
Mixed Meat Sauce
- ¢38,000

SEAFOOD
Shrimp/Octopus/Lobste
r/Cream & Sauce - ¢ 65,000

NAPOLITANE
Sauce + Tomato + Anchovies
- ¢35,000

  PISTOU
Parsley + Basil + Garlic
+ Olive oil - ¢30,000

* ALL PRICES INCLUDE 12.5% VAT